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Dill seeds offer a warm, aromatic flavour with subtle notes of anise, caraway, and citrus. More robust than dill weed, these whole seeds are prized for their distinctive taste and versatility in the kitchen. Commonly used in pickling, breads, curries, soups, and spice blends, dill seeds add a mild sweetness and earthy depth to both traditional and contemporary dishes. Use whole or lightly crushed to release their full flavour and aroma. Perfect for home cooks seeking authentic, premium-quality spices.
Origin: India
75g
Dill seeds offer a warm, aromatic flavour with subtle notes of anise, caraway, and citrus. More robust than dill weed, these whole seeds are prized for their distinctive taste and versatility in the kitchen. Commonly used in pickling, breads, curries, soups, and spice blends, dill seeds add a mild sweetness and earthy depth to both traditional and contemporary dishes. Use whole or lightly crushed to release their full flavour and aroma. Perfect for home cooks seeking authentic, premium-quality spices.
Origin: India
75g